We are a community of food and beverage producers working together in a network to promote the very best food Tipperary has to offer. Creating nutritious foods is what binds us together. The integrity that we offer with our products makes us stand out both nationally and internationally.
Our vibrant network of dedicated producers includes cheesemakers and bee-keepers, fruit farmers and cider makers, butchers and bakers and sauce and jam makers. Our members also make ice-cream and sorbet, vegetable oil, as well as sweets, chocolates and crisps. We even have members making corn tortillas and peanut butter.
Many of the producers work directly on the land and personally deliver the finest quality offerings from what nature provides, in turn making these elements into something special. From the world-renowned Cashel Blue Cheese, to more local specialities like Boulabán Farm Ice Cream and Emerald Oils, all made on their family farms.